Cut the bread into stars and brush them with some butter. Bake at 360°F in a preheated oven. Take them out once brown. Place a Brie cheese slice on top, some onion in red wine, and blueberries.
Sweet potato and raspberry chipotle sauce burrito bowl
CHILEAN NORTHERN POT WITH PHYSALIS AND GREEN SAUCE
TENDERLOIN WITH SPANISH TORTILLA AND BERRY SAUCE FLAMBÉ WITH JACK DANIELS
ROUGH BINDWEED FRUIT SCONES & ROQUEFORT CHEESE
PHYLLO DOUGH SMALL EMPANADAS WITH BRIE CHEESE AND RASPBERRIES
BRIE AND BLUEBERRY BITES
Beef carpaccio with blueberries and parmesan cheese
Salmon, avocado, and strawberry tartare
CRAB ROLL WRAPPED IN AVOCADO WITH CHERRY SAUCE
Blackberry and ricotta crostini
