Buy

Turkey breast with blueberry chutney

Home / Products / Recipes /  Main dish  / Turkey breast with blueberry chutney

Ingredients

  • 1 lb 12 oz turkey breast
  • ¼ onion
  • 1 garlic clove
  • Thyme
  • Sage
  • Salt
  • 1 tbsp olive oil

Blueberry chutney:

  • 3/4 cup brown sugar
  • 1/2 tbsp powdered ginger
  • 1 cinnamon stick
  • 1/2 cup white vinegar
  • 1/4 cup white wine
  • 1/2 tbsp mustard
  • 2 cup blueberries

4 servings

Preparation

Other recipes you
may also like

Asparagus, artichoke, and blueberry quiche made of whole wheat dough

Cannelloni filled with prosciutto and blueberries

MIXED SHELLFISH WITH PIL PIL SAUCE AND BERRIES

Vegan sandwich with raspberry mayonnaise

COLD SHELLFISH SOUP WITH PHYSALIS

RED QUINOA WITH ROASTED PUMPKIN AND BLUEBERRIES

ROASTED ROSEMARY AND GARLIC LAMB RIBS WITH ROASTED VEGETABLES AND ROUGH BINDWEED FRUIT SAUCE

Turkey breast stuffed with blueberry chutney

SIRLOIN WITH CHERRIES & SMASHED POTATOES

Stir-fried beef with cherries and rosemary potatoes on the side