Vinaigrette:
Wash and dry the mixed greens and put them in a salad bowl along with the peach pieces, cheese, serrano ham, blackberries, and pansies.
For the dressing, mix all the ingredients to blend everything. Add salt and pepper to taste.
Lettuce salad with physalis and arugula dressing
SPINACH AND BLACKBERRY SALAD
Peach, mixed greens and blackberry salad
Arugula, radish, and strawberry salad with balsamic vinaigrette
Broccoli, berries, and avocado salad
MOZZARELLA, CHERRY TOMATO, BASIL AND BLACKBERRY BROCHETTES (KETO)
Strawberry and lettuce salad with olive tapenade
RED CABBAGE AND CARROT SALAD WITH DRIED STRAWBERRIES AND BLUEBERRIES
Arugula, radish and strawberry salad with balsamic vinaigrette
SPINACH AND POMEGRANATE SALAD