Dressing:
For the dressing, mix all the ingredients. Set aside.
Assemble all the ingredients but the walnuts in a bowl.
Dress at the moment of serving and decorate with walnuts.
White cheese, pomegranate, and basil-filled avocado
Arugula, radish and strawberry salad with balsamic vinaigrette
Broad bean and blueberry salad
LENTILS, STRAWBERRIES & BALSAMIC VINEGAR REDUCTION SALAD
CAPRESE SALAD WITH BLACKBERRIES
BAKED EGGS, GOAT CHEESE AND STRAWBERRY-STUFFED AVOCADO (KETO)
Strawberry and pastrami salad
MOZZARELLA, CHERRY TOMATO, BASIL AND BLACKBERRY BROCHETTES (KETO)
BEAN AND BLACKBERRY SALAD
BULGUR AND BLACKBERRY SALAD