First put the blueberries in the blender and blend, then add the pisco, lime juice, and gomme syrup.
Blend for 2 minutes. Add ice and enjoy a refreshing berries pisco sour!
Blackberry Mezcal
BLUEBERRY AND RASPBERRY LEMONADE VODKA
Ice with berries
CHERRY MIMOSA
RASPBERRY DETOX SMOOTHIE
COLA DE MONO WITH BLUEBERRIES
Blueberry DETOX smoothie
SUNSET Smoothie (raspberry, peach, mango and ginger)
ALCOHOL-FREE BERRY SPRITZ
BLACKBERRY MOSCOW MULE
