Gently tenderize the physalis without leaves and diced strawberries in a mortar or bowl. Put in a glass and fill with plenty of ice.
Slowly add the rosé wine (around half the glass) and finish with fresh juice of 2 oranges or 1 grapefruit.
Raspberry sour, with a touch of ginger
SANGRIA
Strawberry smoothie with berry mandala
Aperol Spritz with Berries
Cherry and Pinot Noir slushy
Party ice bucket
Rosato Ramazzotti Berry Spritz
JUST BERRIES Smoothie
Berry Moscow Mule
Hortifrut-style terremoto drink