Assemble brochettes with berries of your choice.
Melt the chocolate in a bain-marie until completely liquid and serve immediately with the brochettes for dipping.
CHOCOLATE, COCONUT & CHERRY POPSICLES
BRIE AND BLUEBERRY BITES
Sugar-free Oat flour waffles with strawberries and chocolate
Blueberry and onion on merlot wine chutney
CHOCOLATE BERRY, BANANA AND MARSHMALLOW FONDUE
Vegan brownies with strawberry hats
Cookie tree with raspberry glaze
Strawberry and lemon ice cream
FATTY, FATTY, FATTY CAKE
Ginger cookies with blueberry buttons