12 servings
Dice the cheese.
First, place a blueberry, a piece of basil, and lastly, the cube of cheese.
PANKO-CRUSTED SALMON ROLLS WITH BERRY SOY SAUCE
TUNA TIRADITO WITH PEACH PEBRE SAUCE
RICOTTA, ROASTED PEAR AND POMEGRANATE CROSTINI
Phyllo dough roses with physalis sauce
MOZZARELLA, CHERRY TOMATO, BASIL AND BLACKBERRY BROCHETTES (KETO)
BRIE AND BLUEBERRY BITES
Melon with prosciutto and rough bindweed fruit
Stuffed strawberries wrapped in serrano ham
Grilled skirt steak crostini with blueberry and merlot reduction
FETA SKEWERS WITH BLACKBERRIES AND MANGO
