Heat the milk in a small pot, then add the blue cheese, already shredded, and once it is hot, add the blueberries.
Then add minced basil. Boil for 5 minutes.
Enjoy a tasty and original sauce for some delicious pasta.
Raspberry Thai sauce
Onion and strawberry soup
Potato, leek, and blueberry cream
Cauliflower and pomegranate cream
Black bean and raspberry chili
Vegetable soup with physalis
Pomegranate and red wine soup dessert
Yellow bell pepper cold soup
Strawberry soup
Tomato and physalis chutney
