(1 unit)
Spray the country bread with olive oil and bake in the oven or toaster.
Spread the goat cream cheese on the bread, season with salt and pepper to taste.
Cover the cheese with arranged berries and serve immediately.
DRUNKEN SCALLOPS WITH ROUGH BINDWEED FRUIT
Blue cheese and almond-stuffed strawberries
Marinated tofu and physalis Christmas sandwich
PEANUT BUTTER, BANANA & BLACKBERRY JAM SANDWICH
Alfalfa sprouts and strawberry-filled mini tacos
BABY POTATOES STUFFED WITH SOUR CREAM, BLUEBERRIES AND CHIVES
SALMON-AVOCADO TARTARE WITH RASPBERRY-LIME SAUCE
BAKED SWEET POTATO WITH RICOTTA & STRAWBERRIES
Beetroot, avocado, and raspberry gazpacho
CASHEW AND STRAWBERRY VINAIGRETTE BRUSCHETTAS