(1 unit)
Spray the country bread with olive oil and bake in the oven or toaster.
Spread the goat cream cheese on the bread, season with salt and pepper to taste.
Cover the cheese with arranged berries and serve immediately.
DRIED BLUEBERRY CHOCOLATE CAKE COVERED WITH HAZELNUT CHOCOLATE CREAM AND STRAWBERRIES
Physalis flan
SUGAR-FREE MERENGUITOS WITH CHANTILLY CREAM, BLACKBERRIES, RASPBERRIES AND STRAWBERRIES
YOGURT AND STRAWBERRY SQUARES
FATTY, FATTY, FATTY CAKE
YOGURT JAR WITH ROSEHIP, BANANA, WHITE CHOCOLATE CHIPS AND BLACKBERRIES
BERRY CRUMBLE
Vegan RIP chocolate mousse
CHEESE AND ROUGH BINDWEED FRUIT KUCHEN
Cashew and strawberry vinaigrette bruschettas