Gently tenderize the physalis without leaves and diced strawberries in a mortar or bowl. Put in a glass and fill with plenty of ice.
Slowly add the rosé wine (around half the glass) and finish with fresh juice of 2 oranges or 1 grapefruit.
Raspberry and blackberry lollipop cocktail
BERRY AND CITRUS SMOOTHIE
KOMBUCHA WITH GIN AND BERRIES
Strawberry Gin Fizz
Pomegranate and berry juice
Heavy metals DETOX smoothie
Cola de mono with Hortifrut blackberries
Raspberry Lemonade
RUSTY RASPBERRY
Berry and Mango Smoothie
