(8 to 10 servings)
FOR THE FILLING:
GREEN BEANS OMELETTE WITH PHYSALIS AND CHERRY TOMATO SALAD
Strawberry ice cream
WHITE CHOCOLATE AND RASPBERRY POWDER VOLCANOES
RASPBERRY, MANGO AND TURMERIC SMOOTHIE
Chocolate-raspberry broomsticks
Sparkling wine & berries
CHERRIES AND ALMOND SQUARES WITH CRUMBLE
CLAFOUTIS
CHERRY MIMOSA
ARUGULA, PEACH, RASPBERRY AND CAMEMBERT CHEESE SALAD