(15 units)
Blend everything in a food processor and add the blueberries last. Once you have a wet mixture, stop blending.
Form the balls in the size you want and keep them refrigerated until serving.
Dust some cocoa powder on top.
ROASTED BROCCOLI DIP WITH POMEGRANATE
SUGAR-FREE DATE AND STRAWBERRY PANNA COTTA
Clam and pomegranate ceviche
MELVIN WITH STRAWBERRIES
Cherry syrup
MERINGUE NESTS WITH BERRIES
BLACKBERRY MOSCOW MULE
STRAWBERRY COLADA
Mini berry pies
SUGAR-FREE COCONUT, STRAWBERRY AND CHOCOLATE BAR