(15 units)
Blend everything in a food processor and add the blueberries last. Once you have a wet mixture, stop blending.
Form the balls in the size you want and keep them refrigerated until serving.
Dust some cocoa powder on top.
PANKO-CRUSTED SALMON ROLLS WITH BERRY SOY SAUCE
Orange pumpkins with tropical berry fruit salad
BRANDY-CARAMELIZED PEARS WITH POMEGRANATE
SUGAR-FREE MERENGUITOS WITH CHANTILLY CREAM, BLACKBERRIES, RASPBERRIES AND STRAWBERRIES
ROASTED SWEET POTATOES WITH YOGURT AND POMEGRANATE SAUCE
MASCARPONE AND BERRY TRIFLE
COCONUT AND BLUEBERRY SQUARES
Blueberry chutney-stuffed turkey breast
SHIRLEY TONIC
BULGUR AND BLACKBERRY SALAD
