Makes 3 cups
Mix all the ingredients in a bowl.
Chill until serving.
Serve with French fries, nachos, or on top of shrimp or fried fish!
Black bean and raspberry chili
Blueberry, raspberry, and mint gazpacho
CHILEAN NORTHERN POT WITH PHYSALIS AND GREEN SAUCE
Cauliflower and pomegranate cream
Vegetable soup with physalis
Tomato and physalis chutney
Pumpkin, ginger, and berries soup
Strawberry soup
Blueberry and Chipotle BBQ Sauce
Raspberry dressing for mixed greens