Makes 3 cups
Mix all the ingredients in a bowl.
Chill until serving.
Serve with French fries, nachos, or on top of shrimp or fried fish!
Black bean and raspberry chili
Onion and strawberry soup
Blue cheese and blueberry sauce, ideal for pasta
Tomato and physalis chutney
Pomegranate and red wine soup dessert
Yellow bell pepper cold soup
COLD SHELLFISH SOUP WITH PHYSALIS
Blueberry and Chipotle BBQ Sauce
Potato, leek, and blueberry cream
BELL PEPPER DIP WITH DRIED STRAWBERRY, BLUEBERRY AND PISTACHIO CRACKERS
