343 kcal per serving, 6 servings
Put the granola base in a cup or glass.
Add the yoghurt over it, then the berries and diced mango.
Add some more granola and yoghurt and the rest of the berries.
Perfect for breakfast.
Yoghurt cream charlotte with raspberries and blueberries
Hortifrut sweet grazing platter
Mid-morning snack
Granola and berry yoghurt in a glass
Cherry strudel
BLACKBERRY MUFFINS
Keto blueberry cheesecake ice cream
Coconut and Blackberry Crème Caramel
CHERRY MUFFINS
Strawberry Cupcakes