343 kcal per serving, 6 servings
Put the granola base in a cup or glass.
Add the yoghurt over it, then the berries and diced mango.
Add some more granola and yoghurt and the rest of the berries.
Perfect for breakfast.
Blackberry and blueberry kuchen
Mini Blueberry Muffin
Yoghurt cream charlotte with raspberries and blueberries
GLUTEN-FREE BLACKBERRY & RASPBERRY KUCHEN
Oat and Blueberry Muffin
Sugar-free Oat flour waffles with strawberries and chocolate
Oreo cake with strawberry jam
Blueberry-stuffed zombie eyes
Raspberry and peach milkshake with natural almond milk
BANANA & BERRY ICE CREAM COOKIE SANDWICH