343 kcal per serving, 6 servings
Put the granola base in a cup or glass.
Add the yoghurt over it, then the berries and diced mango.
Add some more granola and yoghurt and the rest of the berries.
Perfect for breakfast.
Brownie, Chantilly Cream, and Strawberry Pie
Raspberry Camembert
VEGAN STRAWBERRY PANNA COTTA
Roasted milk (Leche asada) with almond milk and berries
FATTY, FATTY, FATTY CAKE
Raspberry yoghurt ice cream
KETO CHEESECAKE AND RASPBERRY COOKIES
GLUTEN-FREE ALMOND AND STRAWBERRY SEMI-BLONDIES
Berry ice cubes
Condensed milk, cornstarch, and strawberry cookies