Put the butter and palm syrup in a bowl.
Mix with an electric mixer until the butter is fluffy.
Add fresh blackberries and keep beating until the blackberries break.
Serve with toasts.
Chocolate pudding
CUCUMBER AND PHYSALIS NOODLES
RED QUINOA WITH ROASTED PUMPKIN AND BLUEBERRIES
VEGAN BLUEBERRY AND MAQUI BERRY KUCHEN
YULE LOG
SERRANO HAM, STRAWBERRIES, GOAT CHEESE & PHYSALIS SKEWERS
PHYSALIS & COCONUT ICE CREAM
BERRY TARTINE
Cherry lemonade
MANGO AND BLACKBERRY MOUSSE