Defrost the raspberries at least 1 hour before.
Put a portion of raspberries in the cup.
Add 3 tablespoons of granola.
Add the natural yoghurt on top.
As decoration, add a teaspoon of granola on top and 1 or 2 raspberries.
Quinoa with milk, raspberries, and blackberries
Carrot and physalis sponge cake
Phyllo dough and Strawberry Braid
Pumpkin and physalis pie
Streuselkuchen (apple and blueberries)
PEACH AND BLACKBERRY SORBET
Raspberry crumble
PROFITEROLE AND BERRY TOWER
White chocolate and golden raspberry pie
WHITE CHOCOLATE PANNA COTTA