Assemble brochettes with berries of your choice.
Melt the chocolate in a bain-marie until completely liquid and serve immediately with the brochettes for dipping.
RED CABBAGE AND CARROT SALAD WITH DRIED STRAWBERRIES AND BLUEBERRIES
POMEGRANATE AND RASPBERRY PIE WITH CHOCOLATE-DULCE DE LECHE MOUSSE
ALCOHOL-FREE BERRY SPRITZ
CHIA PUDDING WITH ROUGH BINDWEED FRUIT
STRAWBERRY PIZZA WITH CHEESE, CREAM CHEESE AND CHIVES
ROASTED EGGPLANT, ZUCCHINI, ONION AND BELL PEPPER SALAD WITH PHYSALIS
VEGAN BERRY MUFFINS
LIME, GINGER AND MAQUI BERRY POWDER ICE CREAM
Low-carb matcha pancakes
BLUEBERRY MUFFIN WITH CRUMBLE
