Sparkling wine & berries

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  • 1 bottle sparkling wine, cold
  • 2 oz fresh blueberries
  • 2 oz fresh raspberries
  • 2 oz fresh strawberries
  • 1 small peach
  • 1 tbsp fresh mint leaves
  • 2 tbsp brown sugar
  • 1.7 fl oz blackcurrant liqueur


Put blueberries, raspberries, sliced strawberries and peeled peach cut into thin wedges in a bowl. Mix well and add sugar, blackcurrant liqueur and thinly julienned mint.

Mix everything carefully so as not to break the fruit and allow to macerate in the refrigerator for at least 1 hour before using.

To serve, put a generous spoonful of mixed berries in each glass and add cold sparkling wine.

*Instead of wine glasses, you can prepare everything in a jar and stir a little before serving.