Put the rum, triple sec, lemon juice, gomme syrup, and frozen raspberries in a blender. Blend until smooth.
Add ice and keep blending until obtaining a “frozen” consistency. Serve very cold.
Raspberries, lemon, and grapefruit vodka
Raspberry Daiquiri
Cucumber, berry, and mint juice
Rosato Ramazzotti Berry Spritz
Strawberry milkshake
JUST BERRIES Smoothie
HepaDETOX smoothie with cherries
GREEN SMOOTHIE WITH BLUEBERRIES
Raspberry Lemonade
KOMBUCHA WITH GIN AND BERRIES
