Vinaigrette:
Wash and dry the mixed greens and put in a salad bowl along with the peach pieces, cheese, serrano ham, blackberries and pansies.
For the dressing, mix all the ingredients to blend everything. Add salt and pepper to taste.
ENDIVES AU GRATIN WITH ROUGH BINDWEED FRUIT
Cucumber, blackberry and blueberry salad
Strawberry and pastrami salad
Clam, Shrimp, and Strawberry Salad
GREEN LEAVES, ROQUEFORT CHEESE BALLS AND ROUGH BINDWEED FRUIT
Arugula, roasted pumpkin, and blueberry salad
Arugula, radish, and strawberry salad with balsamic vinaigrette
SMOKED EGGPLANT SALAD WITH BELL PEPPER & ROUGH BINDWEED FRUIT
Peach, mixed greens, and blackberry salad
CAPRESE SALAD WITH BLACKBERRIES