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CHERRY MARTINI

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Ingredients

(1 serving)

  • 1 ½ oz vodka
  • ½ oz triple sec
  • ½ oz lemon juice
  • ½ oz gomme syrup
  • ½ cup cherries, pitted
  • ½ cup crushed ice
  • 3 cherries

Preparation

  1. Take a martini glass and run half a lemon over its rim. Then dip the rim in a plate with powdered sugar and set aside.
  2. Put vodka, triple sec, lemon juice, gomme syrup, cherries and crushed ice in a blender. Blend for 30 seconds until the liquid is quite thick.
  3. Serve in the glass with a cherry.

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