10 servings
Dice the cheeses and arrange a harmonious grazing platter.
GRILLED CHEESE BROCHETTE WITH RASPBERRY SAUCE
PÂTÉ ROLL WITH NUT CRUST AND FIG CHUTNEY
Brie cheese with rough bindweed fruit
PACIFIC POMFRET TIRADITO WITH LEMON AND RASPBERRY DRESSING
Four-cheese and blackberry pizza
Ricotta and Blueberry Bruschetta
Marinated tofu and physalis Christmas sandwich
QUINOA TIMBALE WITH SMOKED SALMON AND MANGO AND BLUEBERRY PEBRE SAUCE
BERRY TARTINE
POTATO AND TOMATO SNACKS WITH BLUEBERRY MAYONNAISE