Put ice to taste and raspberries with a clove through them in a glass.
Add the Scotch and Drambuie and decorate with a raspberry on the side of the glass.
CHOCOLATE AND RASPBERRY VOLCANO
SHRIMP AND BLUEBERRY STUFFED AVOCADO
COLD SHELLFISH SOUP WITH PHYSALIS
PEACH AND BLACKBERRY SORBET
GOAT CHEESE, EGGPLANT AND POMEGRANATE PIZZA
GLUTEN-FREE PAN DE PASCUA (FRUIT BREAD) WITH NUTS AND BLUEBERRIES
Vegan eggplant and chestnut bites with cherry sauce
MERINGUE, VANILLA AND RASPBERRY FROZEN DESSERT
STRAWBERRY AND RICOTTA PIE
BERRY PANNA COTTA
