Put the sugar and berries in a pot and allow to rest for 2 hours.
Simmer for one hour.
Save in clean and sterilized jars.
Berry Trilogy Cake
COLD SANDWICH
Strawberry Cupcakes
CHOCOLATE MOUSSE WITH BERRIES
Keto blueberry and lemon sponge cake
BERRY CHEESECAKE
RUSTIC BLACKBERRY AND PEACH PIE
Sugar-free Mini lemon cream and berry pie
Cold bonbons with blackberry and blueberry cream
PHYSALIS CHUTNEY