Put the butter and palm syrup in a bowl.
Mix with an electric mixer until the butter is fluffy.
Add fresh blackberries and keep beating until the blackberries break.
Serve with toasts.
SUGAR-FREE MERENGUITOS WITH CHANTILLY CREAM, BLACKBERRIES, RASPBERRIES AND STRAWBERRIES
TUNA TIRADITO WITH PEACH PEBRE SAUCE
SMOKED EGGPLANT SALAD WITH BELL PEPPER & ROUGH BINDWEED FRUIT
Stroganoff with Strawberries and Multi-Seed Rice
VEGAN STRAWBERRY, ROSES AND BLUEBERRY PANNA COTTA
COOKIES AND CREAM FROZEN DESSERT
BLACKBERRY MUFFINS
HepaDETOX smoothie with cherries
Christmas turkey with blackberry and raspberry sauce
SIRLOIN WITH CHERRIES & SMASHED POTATOES